Summer has arrived, bringing with it the perfect opportunity to elevate your cocktail game. Why stick to the usual mojitos and piña coladas when a world of innovative flavors awaits? Gather your crushed ice and the finest liquors and wines from your bar, and make some next-level summer cocktails to add to your poolside repertoire. 1. Moët Champagne Cocktail Champagne by itself is always a party, but adding bitters and a little sugar syrup is another take on its festive profile. Ingredients: 2 dashes Angostura bitters20ml sugar syrup75ml Moët & Chandon Moët Impérial Champagne Instructions: Pour bitters and sugar syrup into a glass half-filled with ice. Stir to combine. Fill the rest of the glass with crushed ice. Top with Moët & Chandon Moët Impérial Champagne. Garnish with a lemon peel. Recipe courtesy of Moët & Chandon. 2. Pineapple & Martell VS Cognac This cocktail is a perfect blend of..