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Travel

The Good Life: Editors’ Picks of the Week

From a serene retreat in Tagaytay to a rare vintage of Dom Pérignon, this week’s picks celebrate quiet luxury, collaborative culinary mastery, and immersive wellness experiences.

By Robb Report Philippines

June 03, 2025
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In every The Good Life: Editors’ Picks, we round up our editors’ favorites—restaurants, cocktails, experiences, exhibits, and everything in between. Here is our latest list. A Weekend at Anya We spent a recent weekend at Anya Resort in Tagaytay, our happy place during the pandemic, when we didn’t dare travel too far away from home lest we risk getting stuck somewhere out there when community quarantines were declared. A cacao seed my little girl planted in the front garden a few years back is now a leafy tree that towers over us. She enjoyed visiting the sensory garden at the back of the property with native pigs—Bacon and Iberico—billy goats, and adorable little bunnies that hopped about. Meanwhile, Mom enjoyed breathing in the aroma of fresh garden herbs used at the Anila poolside restaurant, where we enjoyed crisp flatbread pizza and fish and chips; and the fine dining Samira by..

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